• The light-colored, earthy-tasting powder is derived from the leaves and seed pods of Moringa oleifera, a tree that’s native to India.
• It is sometimes referred to as the drumstick tree, miracle tree, horseradish tree, or ben oil tree.

Benefits:

• Contains vitamin A, vitamin B1 (thiamine), B2 (riboflavin), B3 (niacin), B-6, folate and ascorbic acid (vitamin C)
• Moringa powder is packed with antioxidants, substances that can protect cells from damage and may boost your immune system.
• It also has anti-inflammatory properties.
• Moringa leaf is best known as an excellent source of nutrition and natural energy booster.
• This energy boost is not based on sugar, and so it is sustained. 

Uses:

• You can add 1-2 teaspoons into just plain water, or use coconut water, fresh apple juice, or orange juice.

• Sprinkle onto salads, eggs, pasta & risotto, or add into savory bread, brownies, muffins & cookies while baking. You can also blend it in your smoothies and sauces to make it green and healthy.